Our A la carte menu ideal for those who just want one or two courses.
The Early Bird Menu at The Barn, available from Sunday to Friday 5.00 to 7.30 and Saturday 5.00 to 7.00 with 3 Courses for an incredible €25.00 has become exceedingly popular in just the few months its been available.
This is a Sample of our ever popular Sunday Lunch Menu. Available Sunday 12.30 to 7.30 and always with Lamb, Beef, Fish, Poultry and other Dish, cooked with refreshingly different recipes but still embracing a traditional Sunday Lunch.
GLANMIRE : CORK : IRELAND
PHONE: +353 (0)21 486 6211
Four Course Dinner Menu, with a large selection of Starters, Mains and Desserts.