Christmas Dinner Menu

4 Course Dinner Menu €39.00

Gourmet Soup of the Day

With a Selection of Freshly Baked Breads - Baked Daily in our Bakery.                           

Grilled Chicken Caesar Salad

Served in a Crispy Basket with Boiled Egg and Shaved Parmesan

Melon and Fruit Platter   (V)

With a Passion Fruit Reduction & Red Wine Reduced Fruit Coulis

Herb Marinated Cured Smoked Salmon

(Smoked at ‘The Barn’)

With Vanilla Infused Dill Dressing & Pickled Cucumber

Crispy Pork Belly

With Sour Cherry & Plum Chutney and Caramelized Red Onion

 

Oak Smoked Bacon & Sage Stuffed Turkey Crown

With Pureed Pumpkin, Cranberry & Scarlet Orange Compote

Cajun Marinated Salmon Fillet

With Chardonnay Cream, Saffron & Dill Mayo

Pistachio and Herb Breaded Chicken Breast

Stuffed with Sun-dried Tomato & Cheddar with Fig Chutney

Slow Braised Lamb Shank

With Root Vegetables & Mashed Potato

Prime Sirloin Steak

With Horseradish & Walnut Cream and Demi-glaze

Saffron & Lemon Cous-Cous (V)

With Grilled Vegetable Antipasto, Goats Cheese Tempura and Orange & Mint Yoghurt 

Dessert from List

Dessert from Trolley €2.00 extra

 

Tea or Coffee